Lemon-zested vanilla ice cream with lemon curd for an extra citrus kick pairs perfectly with this moist olive oil cake.
Lemon zested Vanilla Bean Ice Cream with Olive Oil Cake Crumbs and a Lemon Curd Swirl
Ingredients: Milk, sugar, cream, lemon juice (lemon juice from concentrate(water, concentrated lemon juice), sodium benzoate, sodium metabisulfate(preservatives), lemon oil), egg yolk, butter (cream, natural flavors), extra virgin olive oil, all purpose flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), nonfat milk powder, eggs, lemons, sea salt, ugandan vanilla beans, guar gum.
CONTAINS: MILK, WHEAT, EGGS
- __Storage_Location:
- Frozen
- __Volume:
- 438.976
- __badge:
- Local
- __Owner:
- AtoZ