Addis Moroccan Lentil Stew - 10 oz
Mina
$4.89
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Mina
Addis Moroccan Lentil Stew - 10 oz
Addis is a traditional Moroccan dish: a simple, savory mix of tender green lentils flavored with cumin, onion and an array of perfectly balanced spices. Our ready-to-eat version is a satisfying fusion of lentils, tomato, ginger, turmeric and cumin, made with extra virgin olive oil and sea salt. Deliciously convenient, just heat & eat!
- Heat it in a saucepan, or boil or microwave it right in the bag
- 100% plant-based protein, vegan and kosher
- Free of gluten, soy and dairy, with no added sugar or preservatives
- Non-GMO Project Verified
Enjoy it as a delicious side dish, or make it a nourishing plant-based meal in itself with your favorite grains or bread. It also works as an easy snack or an on-the-go meal. Shoppers pack a pouch for work lunches and heat it in the microwave in minutes, and they love it spooned over rice or served next to a salad. Some find one pouch makes one hearty serving, so heat a few when you're feeding the whole family.
Nourishing legumes are the perfect showcase for savory Moroccan seasonings. Alongside the cumin, ginger and turmeric you'll find paprika, black pepper, coriander seeds, garlic, parsley and cilantro. Even cilantro-shy eaters say the cilantro stays subtle.
At Mina, our heat & eat dishes are made from the same recipes we'd use at home. We're named for the matriarch of our family, whose story began in 1950s Casablanca with her very first fiery harissa and carried on to Paris and then New York, where her catering business became known for its Moroccan delicacies. Today our family sources ingredients from family farms and crafts every product to the same exacting standards as Mina's original recipes, bringing the beauty and abundance of Moroccan food to tables everywhere.
Ingredients: Water, Green Lentils, Tomatoes, Onion, Extra Virgin Olive Oil, Sea Salt, Garlic, Paprika, Parsley,Cumin, Cilantro, Ginger, Turmeric, Black Pepper, Coriander Seeds
Common Questions
What is Moroccan addis?
Addis is a traditional Moroccan lentil dish, and our Mina® Addis, Moroccan Lentils is a ready-to-eat version of it. Traditional addis is a simple, savory mix of tender green lentils flavored with cumin, onion and an array of perfectly balanced spices. Ours is made with green lentils, tomatoes, onion, garlic and extra virgin olive oil, with paprika, cumin, ginger, turmeric, black pepper, coriander seeds, sea salt, parsley and cilantro. Our heat & eat dishes are made from the same recipes we'd use at home. At Mina, we're named for the matriarch of our family, whose story began in 1950s Casablanca.
What's a quick vegan lunch I can take to work and heat in the microwave?
Our Mina® Addis, Moroccan Lentils is an easy on-the-go meal: just heat & eat. It's vegan, with 100% plant-based protein. You can microwave it right in the bag, and it needs no additional cooking. Shoppers tell us they pack a pouch for work and have lunch ready in minutes. Each pouch is 10 oz, and many keep a few in the pantry for busy days.
What is a good ready-made lentil dish that's gluten-free and dairy-free?
Our Mina® Addis, Moroccan Lentils is free of gluten, soy and dairy, and it's also vegan, kosher and Non-GMO Project Verified. It has no added sugar or preservatives. The ingredient list is short: water, green lentils, tomatoes, onion, extra virgin olive oil, sea salt, garlic, herbs and spices. Shoppers have served it when cooking for gluten-free guests.
How do you heat Mina Addis Moroccan Lentils?
Our Mina® Addis, Moroccan Lentils is fully cooked, so you only need to warm it. You have three options: heat it in a saucepan, boil it in the bag, or microwave it right in the bag.
What do you serve Mina Moroccan lentils with?
Our Mina® Addis, Moroccan Lentils works as a side dish, or as a plant-based meal in itself when you pair it with your favorite grains or bread. Shoppers most often serve it over rice, with bread or next to a salad, and some spoon it alongside meats and vegetables. It also works as a snack or an on-the-go meal.
How strong are the spices and the cilantro in Mina Addis?
Our Mina® Addis, Moroccan Lentils is boldly seasoned with cumin, paprika, ginger, turmeric, black pepper and coriander seeds, plus garlic in a tomato base. Shoppers describe the spices as bold and well balanced, with a garlicky sauce. Cilantro and parsley are both in the recipe, and even people who dislike cilantro told us they found it subtle. Families with kids and people new to Moroccan food enjoy it too.
Nourishing legumes are the perfect showcase for savory Moroccan seasonings. Alongside the cumin, ginger and turmeric you'll find paprika, black pepper, coriander seeds, garlic, parsley and cilantro. Even cilantro-shy eaters say the cilantro stays subtle.
At Mina, our heat & eat dishes are made from the same recipes we'd use at home. We're named for the matriarch of our family, whose story began in 1950s Casablanca with her very first fiery harissa and carried on to Paris and then New York, where her catering business became known for its Moroccan delicacies. Today our family sources ingredients from family farms and crafts every product to the same exacting standards as Mina's original recipes, bringing the beauty and abundance of Moroccan food to tables everywhere.
Ingredients: Water, Green Lentils, Tomatoes, Onion, Extra Virgin Olive Oil, Sea Salt, Garlic, Paprika, Parsley,Cumin, Cilantro, Ginger, Turmeric, Black Pepper, Coriander Seeds
Common Questions
What is Moroccan addis?
Addis is a traditional Moroccan lentil dish, and our Mina® Addis, Moroccan Lentils is a ready-to-eat version of it. Traditional addis is a simple, savory mix of tender green lentils flavored with cumin, onion and an array of perfectly balanced spices. Ours is made with green lentils, tomatoes, onion, garlic and extra virgin olive oil, with paprika, cumin, ginger, turmeric, black pepper, coriander seeds, sea salt, parsley and cilantro. Our heat & eat dishes are made from the same recipes we'd use at home. At Mina, we're named for the matriarch of our family, whose story began in 1950s Casablanca.
What's a quick vegan lunch I can take to work and heat in the microwave?
Our Mina® Addis, Moroccan Lentils is an easy on-the-go meal: just heat & eat. It's vegan, with 100% plant-based protein. You can microwave it right in the bag, and it needs no additional cooking. Shoppers tell us they pack a pouch for work and have lunch ready in minutes. Each pouch is 10 oz, and many keep a few in the pantry for busy days.
What is a good ready-made lentil dish that's gluten-free and dairy-free?
Our Mina® Addis, Moroccan Lentils is free of gluten, soy and dairy, and it's also vegan, kosher and Non-GMO Project Verified. It has no added sugar or preservatives. The ingredient list is short: water, green lentils, tomatoes, onion, extra virgin olive oil, sea salt, garlic, herbs and spices. Shoppers have served it when cooking for gluten-free guests.
How do you heat Mina Addis Moroccan Lentils?
Our Mina® Addis, Moroccan Lentils is fully cooked, so you only need to warm it. You have three options: heat it in a saucepan, boil it in the bag, or microwave it right in the bag.
What do you serve Mina Moroccan lentils with?
Our Mina® Addis, Moroccan Lentils works as a side dish, or as a plant-based meal in itself when you pair it with your favorite grains or bread. Shoppers most often serve it over rice, with bread or next to a salad, and some spoon it alongside meats and vegetables. It also works as a snack or an on-the-go meal.
How strong are the spices and the cilantro in Mina Addis?
Our Mina® Addis, Moroccan Lentils is boldly seasoned with cumin, paprika, ginger, turmeric, black pepper and coriander seeds, plus garlic in a tomato base. Shoppers describe the spices as bold and well balanced, with a garlicky sauce. Cilantro and parsley are both in the recipe, and even people who dislike cilantro told us they found it subtle. Families with kids and people new to Moroccan food enjoy it too.
- __Storage_Location:
- Dry
- __Volume:
- 630
- __Owner:
- TCFarm
- __badge:
- Vegan